PHO 333 GOLD COAST in Queensland

"Absolutely amazing pho. The broth was rich, aromatic, and clearly slow-cooked with depth of flavour you don’t often find. The beef was tender, the noodles were perfectly cooked, and the fresh herbs really brought everything together. Portions were generous, service was friendly and efficient, and the overall atmosphere was warm and welcoming. Easily some of the best pho I’ve had — will definitely be back."

"Pho here was one of the best I’ve ever had but the chicken noodle soup broth was absolute gold! I took my leftover broth home!! Free ice tea free! The owner was really nice and he moves from Vietnam only two years ago so it’s definitely authentic"

"Pho was a bit salty for me. The grilled pork in Com Tam was delicious. Crispy pork belly salad was nice. Bún thịt nướng was okay. Bánh mì didn’t look that good. Rice paper roll wasn’t available."

"We ordered the combination pho and rare beef pho. I've had a lot of these soups, and this was just yum. Heaps of beef, good size, and well priced. I would recommend this. $46 for two soups and an entree."

"Pho 333 Gold Coast is an Excellent Vietnamese Restaurant. Located on Nerang Street Southport. Between Scarborough and Davenport. Near the Tram Station. Nice looking Restaurant, offering a Good Selection of Vietnamese Favourites. Had a Crackling Pork Belly Banh Mi & Combination Pho. Taste Was Excellent and the Serving Size Was Generous."

"As a proud Vietnamese, I can confidently say that these are the best spicy noodles I’ve ever had! The flavors are incredibly authentic, truly capturing the essence of Vietnamese cuisine. Their spicy beef noodles and bánh mì are simply outstanding. I highly recommend trying them!"

"In about 2006, I remember getting sick when travelling through Hanoi. My savour at the time was a good Pho it instantly made me feel better and improved my health within hours. So when feeling under the weather with a day off, I chose to find a local good quality Pho restaurant. This place is as authentic as it it were planted in downtown Hanoi. I had the Fried Spring Rolls and the Beef brisket Pho. The broth alone was so good with the right level of anise, cinnamon, cardamon and ginger. They bring out the pho with all the fresh ingredients of sprouts, extra Chilli and a wedge of lime. Just pour it all in with the hot sauce as well, give it a stir with chopsticks. It has a mix of brisket and rare beef, simply delicious. I walked out full and didn't need the spring rolls, so could have got away with spending $17 alone on the broth. Two hours later, I felt like a fit and capable human again, just what I needed. #chompchompchomp8"

"A month later I tried Beef stew with bread roll $13.9 and chicken spring rolls $6.9 today Stew was a little bit salty for me It’s hard to explain about flavor…. Something spiced well Maybe good to have it winter time??? It’s interesting for me It’s second time to visit here for lunch I’m looking for a nice Bun Bo Hue in GC I had it $13.9 and Chicken wings $11.9. I love that flavor of the soup squeezing the lime much nicer They were interesting toppings on. The pork one(I don’t know the name ) was very soft it’s different how it looked like Chicken wings were juicy and nice but I thought it was marinated with something I was happy totally I’d love to try their Beef stew next time"